Eating Out in Style

Submitted by j.w.

Friday, 20 December 2013

Thanks Grand Dad for taking me out to this swish French restaurant.
How are you going to start?
I thought I would have an aperitif.
A pair of teeth! I thought yours were OK.
Then what about Hors d'oeuvre?
I'm not having horse even if it came from Dover!
Would you like some smoked salmon?
Do salmon smoke, Grand Dad?
Let's see what we have as the Plat du Jour?
Just a Plate?
Now for the Dessert.
Sandy Pudding?
After that, Grand Dad, I can see why it's called Hate Cuisine.

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