Mrs Charlene Scuttlebucket of Rishton, Lancashire, near Blackburn was today announced as the Jeronimo's Pizzas Create A BGT Topping Competition winner, fighting off entries from all over her council estate.
Mrs Scuttlebucket plumped for a pizza topping which would represent the very best of the leading contestants.
Included in the topping were lumps of haggis, for Susan Boyle, slices of boiled leek for Jamie Pugh, Jerk marinade for dance troupes Flawless and Diversity, Feta cheese and Kerrygold butter for Stavros Flatley, some gold teeth for DJ Talent, black pudding for Hollie Steel, sushi for Sue Son, curry paste for Shaheen Jafargholi, and Dover Sole for hoofer Aidan Davis.
"I think I've just about covered all bases," Mrs Scuttlebucket, who wins a prize of £5,000 and a week's self catering for the family in Helmand Province told us.
Of course, we couldn't resist trying the new pizza sensation for ourselves! And our verdict?
It's fucking disgusting!
Brought to you by Jeronimo's Pizzas.